Celery root/4 recipes

500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.

DIY Cream of Tomato Soup recipe

Mom's Cream of Broccoli Soup recipe

Fresh California Tomato Summer Soup recipe

A great little salad is perfect to be aside with grilled sausages.

Barb's Best Gazpacho recipe

Chocolate Cream Cheese Brownies recipe

Pumpkin Cream Pie recipe

Basil pesto, marinated artichoke hearts, fried egg and some hot pepper sauce are topped on a slice of rosemary-olive oil bread.

Superb Parmesan Chicken recipe

Provolone Oregano Focaccia recipe

Chili Con Carne recipe

This delicious spaghetti sauce is loaded with heart healthy ingredients. After trying this sauce, you will always skip the store-bought ones.

Tom's Pita Bread recipe