1,169 STIR-FRY/74 recipes
Sour Milk Doughnuts recipe
Asparagus and Beef with Black Beans recipe
Skillet cooked
Light and fluffy and packed with orange flavor and coated in orange sugar.
A dessert made from pineapple with Alpine Pepper, and served with a side of wild fruit yoghurt.
Seafood laksa made with scallops, snapper, king prawns, squid and served with Australian-style lemon myrtle linguini.
Saltbush Lamb backstraps served with sweet potato mash, broccolini, grilled figs and finished with Lamb jus.
A cassoulet is traditionally a rich, hearty stew of various meat (this recipe is vegetarian, but you can add meat if you prefer) and or beans with a mix of starchy and aromatic vegetables and herbs.
These very chocolatey, chewy cookies are a favorite with my young nephews and nieces. When they come to visit we make them together and they have so much fun, just make sure you use an over-sized bowl so the ingredients don't go flying, the boys seem to be overly enthusiastic about stirring. LOL
Start a fire in your mouth with these scrumptious chicken wings that taste better than the restaurant kind and also save you money!