Pasta/24 recipes

I was skeptical about the recipe, but I happened to have all the ingredients on hand, so went for it. To my surprise, it actually tasted delicious. It was also a great way to use frozen broccoli. Overall I liked it, and will probably make it again.

A basic yet scrumptious casserole that doesn't take a lot to make or enjoy!

Pasta with Peas Asparagus Butter Lettuce and Prosciutto recipe

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Veggie Flavored Pasta - No Egg recipe

Reproduced.

If you're having friends over for dinner, try this succulent chicken dish that will have them complementing the chef!

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