Turmeric/16 recipes

I remember this soup from my childhood. Very creamy and thick, full of dill weed. Let it become thin to feel more intense flavor of chanterelle mushrooms.

spring soup of unusual taste..

Here's a delicious, tempting dhokla recipe that can be made within no time and served to your guests. Learn how to make instant dhokla.

This Punjabi dish, with some variation in spices, is eaten over all of northern India. Paneer is a fresh milk cheese with an interesting, slightly chewy consistency. It's easy to make, but requires planning ahead. You can substitute a diced 6- or 8-ounce cake of pressed tofu for it in this recipe.

No meat today, I guess I like this way.. Vegan if you replace ghee..

Seventh heaven of taste, aroma and sight. Thanks, I could try it.. thumb up!

This delicious Thai curry soup is packed with goodness and great flavour. It warms you up instantly. Perfect for a cold winter supper when served with a bowl of rice.

I cooked this soup 3 times lately, and the best base is turkey- chicken stock in my opinion. Just a summer soup made of many stems.

Two Potato Soup recipe

Chilled Curried Pumpkin Soup recipe

A succulent chicken dish that is served with a delicious sauce everyone will love!

Urad Dal Ki Roti recipe

Curried Pumpkin and Ginger Scones recipe

Mango and Tamarind Chutney recipe