Baking powder biscuits oil/126 recipes

Satisfy your sweet tooth with this delicious fudge made with puffed rice cereal and seedless raisins.

Moist, buttery and chocolaty cake looks so appealing as well. A perfect dessert when you have company coming over.

This recipe will produce a notably hot chili. But there are plenty of points where you can modify the heat level. You can substitute a bell or poblano pepper for the fresh hot peppers, substitute olive oil for the chile oil, and adjust or eliminate the hot sauce and/or cayenne pepper.

Try something new for lunch with this scrumptious dish that will start a fiesta in your tummy!

These pretty little peppermint-flavored cookies are a tasty, colorful addition to any holiday cookie box.

Popular Chinese dish from the Sichuan region containing bean curd cooked in a spicy pepper and black bean sauce. Fermented black beans have long been used to boost digestion and support immune function. The process of fermentation also increases the vitamin B and omega-3 fatty acid content of the beans. Adding fermented foods to one’s diet is one of the best ways of creating a protective environment in the gut against harmful pathogenic bacteria and other organisms.

A simple slow cooking recipe that will have a hearty soup ready to be eaten when you get home from work.

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Blueberry Bundt Cake recipe.

Creamy, decadent and ready in less than five minutes, this is a great chance to introduce superfoods, bananas and avocados to children 8 months and older. Rich in healthy fats necessary for skin health, brain function and maintaining a healthy weight. Cacao is high in magnesium and iron and when combined with a fat like coconut oil or avocado, it alleviates headaches and anxiety and boosts brain function.