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Friendship Cake Starter Fruit Mixture

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Submitted by lbeckley

YIELD

2 cups

PREP

25 min

COOK

0 min

READY

6

Ingredients

1 237
CUP ML PINEAPPLE CHUNKS
drained *
1 237
CUP ML MARASCHINO CHERRIES
undrained *
1 237
CUP ML PEACHES
sliced, undrained
3 7.1E+2
CUPS ML SUGAR
6 9E+1
TABLESPOONS ML BRANDY

Directions

Combine pineapple, 1 cup sugar and 2 tablespoons brandy in a glass gallon jar, let stand for 2 weeks.

Cover loosely with aluminum foil and with a wooden spoon inserted through the foil stir daily.

Do not remove foil or spoon.

Be sure to stir daily. After 2 weeks add cherries, 1 cup sugar and 2 tablespoons brandy.

Let stand 2 more weeks, stirring daily.

For the fourth week, add peaches, 1 cup sugar and 2 tablespoons brandy.

Let stand 2 more weeks, stirring daily.

For the sixth week, strain fruit from the juice using a plastic strainer.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 220g (7.8 oz)
Amount per Serving
Calories 670 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 51g 51%
Dietary Fiber 1g 2%
Sugars g
Protein 1g
Vitamin A 3% Vitamin C 4%
Calcium 0% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

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