Thyme leaves/15 recipes

Roast Goose with Stuffing recipe

A scrumptious shrimp dish made with finely chopped shallots, parsley leaves and red hot pepper sauce.

These wonderful Ruffled Crepes are named for Isabel Holden, the original owner of the circa 1902 Victorian Bed & Breakfast. Served on a plate and garnished with sour cream and baked in muffin tins the lovely ruffled sides are truly an elegant presentation.

Lentil, Ham, and Tomato Soup recipe

Try something new for dinner with this succulent beef dish that has an aroma which will make your family eager to set the table.