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1,202 STIR-FRY/50 recipes

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Samosas (Frugal)

This scrumptious side dish is made with ghee, potatoes, green peas and a bit of garam marsala.

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Country Fried Chicken Steak with Cream Gravy

Country Fried Chicken Steak with Cream Gravy recipe

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Anise Molasses Brisket Braised in a Wok

Here, beef brisket takes on an Asian flare. Slices of meat are braised in an aromatic stock seasoned with star anise, soy sauce, ginger, garlic, red pepper and dark molasses. As a final step, pureed eggplant is stirred in, for flavor and thickening.

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Roasted Butternut Salad

Low in fat, butternut squash contains significant amounts of dietary fiber, making it an exceptionally heart-friendly choice. It also contains potassium, important for bone health, and vitamin B6, essential for the proper functioning of both the nervous and immune systems. Importantly, the squash is very rich in beta-carotene (which your body automatically converts to vitamin A), which has been shown to protect against breast cancer and age-related macular degeneration, among other health benefits. If that was not enough, a single cup serving provides nearly 50% of the daily recommended dose of vitamin C.

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Crab Rangoon

Good with General Tsos Chicken

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Stir-Fried Chicken & Apples

Stir-Fried Chicken and Apples recipe