Shredded wheat muffins recipes

Delicious, my husband made this pizza for supper and I just couldn't stop eating it. I ate half of the pizza, and drizzled some hot pepper sauce on top, spicy and yummy. We will make it again for sure.

Wheat Free Healthy Pancakes recipe

These little nests filled with colorful chocolate "eggs" are perfect for spring baking treats or your Easter party.

In this recipe, we use whole wheat pastry flour and all purpose flour, reduce the amount of the sugar, let the cookies appear much more healthy.

If you love muffins, then you will simply adore this healthy, light snack that's perfect for dessert after dinner.

Easy to make, very tasty.

Blackberry Muffins recipe

Tired of making cookies and muffins? Try this tasty snack that is sure to make you a fan.

This custard peach pie is a great way to use seasonal peaches. The custard is creamy and sweet, and the pecans in the crust and topping are a yummy addition. It’s hard to resist this delicious treat!

This is a great appetizer, the beets are delicious and easier to prepare, and I used more garlic too, very yummmy.

Turned out very fluffy, hot out of the oven I ate about 5 of them right away. Lightly warm spiced with sweetness from the sweet potato. You won't find these in any store.

These Asian inspired cookies are so good, tahini and sesame give the cookies tangy and nutty flavor.

If you want to avoid oil in your granola, try this no oil added granola recipe, crunchy and flavorful.

Quick and easy to make, and the salad tastes refreshing and delicious.

These homemade biscotti will impress everyone, it is good for a breakfast or snack, with a cup of coffee or tea.