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5,417 -PILLSBURY COOKIE/8 recipes

Oatmeal Chocolate Chip Raisin Cookies
Oatmeal Chocolate Chip Raisin Cookies

Chocolate Chip Cookies recipe

Apple Grape Berry Pie (Healthier Version)
Apple Grape Berry Pie (Healthier Version)

Instead of store-bought pie crust, we made our own with most whole wheat flour and olive oil, which made the crust a lot healthier with flaky texture and delicious flavor. Now enjoy this juicy-fruity pie without feeling guilty at all.

Easy and Yummy Chocolate Chip Cookies
Easy & Yummy Chocolate Chip Cookies

A serving size is a dozen cookies.

Alice's Biscotti Cioccolato
Alice's Biscotti Cioccolato

Wow, love these biscotti. They are so chocolaty and the almonds add a layer of delicious nuttiness. Perfect to enjoy it with a cup of tea.

Just Good Cookies
Just Good Cookies

Just Good Cookies recipe

Cute Sugar Cookies
Cute Sugar Cookies

Nana's Sugar Cookies recipe

Favorite Linzer Cookies
Favorite Linzer Cookies

Crisp nut cookies sandwiched together with a raspberry filling, which peeks through the cutout in the top cookie.

Best Confetti Cookies
Best Confetti Cookies

Confetti Cookies recipe

Alice's Rolled Sugar Cookies
Alice's Rolled Sugar Cookies

Alice's Rolled Sugar Cookies recipe

Creme De Cassis Cheesecake
Creme De Cassis Cheesecake

Creme De Cassis Cheesecake recipe

Oatmeal Chocolate Chip and Nut Cookies
Oatmeal Chocolate Chip & Nut Cookies

Oatmeal Chocolate Chip Cookies recipe

Oatmeal Cookies with Raisins and Walnuts
Oatmeal Cookies with Raisins & Walnuts

Oatmeal Cookies with Raisins and Walnuts recipe

Oatmeal, Chocolate Chip, and Pecan Cookies
Oatmeal, Chocolate Chip, & Pecan Cookies

Nice cookies! I followed the recipe except only cooked them for 11 minutes (I prefer a softer cookie), and they were wonderful.

Best Whole Wheat Chocolate Chip Cookies
Best Whole Wheat Chocolate Chip Cookies

Delicious cookies are packed with goodness too.

So Yummy Vegetarian lasagna
So Yummy Vegetarian lasagna

This eggplant, pumpkin and spinach vegie lasagna is a fair bit of work and takes a while - but it is absolutly worth every bit of effort. It tastes wonderful and is really healthy. It can be frozen in individual servings and will last for ages. I've taken a serve to university for lunch [where i have access to a microwave] about once a week for the last 8 weeks - all from the one batch. Fantastic :D