French/6 recipes

One of my favourite bars! Easy to make, and they taste amazing!

Authentic French Bearnaise sauce originating near Paris at Pavillion Henry IV restaurant.

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This recipe lookes very beautiful, you can always show it at a party.

This was very good. I had a 26 ounce jar of salsa and used almost all of it. I used the last 6-8 ounces at the end right before I served it.

BBQ chicken in crockpot

A scrumptious bread pudding made with pina colada drink mix, pineapple juice, bananas and cream of coconut.

French Canadian apple dumplings. Perfect with Canadian cheddar.