Duck/9 recipes

This Chinese invention is loved by Thais, who serve salty eggs as a contrast to the incendiary heat of a green curry or a bland dish. Kai kem is traditionally made with duck's eggs, which are cured for several weeks in a simple salt brine. Once cured, they keep for many months at room temperature, and are boiled when it's time to eat them.

Delicious classic apple pie is baked with pecans, which gives the apple pie nutty flavor.

Make your own delicious sweet potato pie that your children will remember for years to come!

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Celebrate next Thanksgiving with this rich and decadent pie made with corn syrup, pumpkin and pecan halves.

Islamorada Key Lime Pie recipe

Amazing Caramel Pecan Pie recipe

Pumpkin Cheese Pie (Diabetic) recipe