Salmon/45 recipes

This fish pie can use different kinds of fish, and mix all of them, it is a very nice recipe!

Create a crockpot full of magic and a scrumptious dish for dinner with this recipe that uses any leftovers you have!

Salted caramel ice-cream and desserts have become standard on many restaurant menus in Singapore – as delicious as they are, they are not always the healthiest and are usually loaded with refined sugar and questionable fats. This very easy dessert will satisfy your sweet tooth, while giving you a boost of antioxidants, and magnesium. And the best part is that it can be ready in under 45 minutes (including freezing time).

Takes about 45 min. to make, plus another 12 - 15 minutes to finish cooking. Makes a very chunky, hearty stew. Adding more water will make it a soup.

This very quick and easy sidedish can be made very quickly. A great compliment to the grilled salmon I had with it.