Bean/12 recipes

A ‘quick and easy to make’ light, tasty dish. You could add Tofu or other high protein based foods to make it a more substantial meal. If you’re interested in knowing more about the effects of the sprouting process, it actually improves many benefits that are already in the bean. The soaking/sprouting process increases the nutritional value of its’ protein, which is required for many bodily functions from building bone and muscle tissue to carrying oxygen around the body. The vitamin content also increases in some beans, the vitamin C increases as the seed germinates which provides antioxidants to combat free radicals. The fibre content also increases substantially – fibre binds to fats and toxins and quickly flushes them from our system. It has a positive overall effect to say the least. As always, please check the labels to make sure that the products you use are suitable for your specific diets or allergies.

This orange glazed pork chop recipe is a meat lover’s dream and is perfectly complemented by the French beans and olive tapenade part of the recipe. These beans actually cater for 6 people, so feel free to use them in a simple stir fry the day after.

What to do when your brother gives you a courgette but you only like potatos.

:)

Chocolate Chili recipe

Nice portion of rice,with black beans ,fresh tomatoes and a T bone steak!

Soba in Chicken Broth recipe

Cobble Corn Chili Tacos recipe

Cheesy Curry Chili recipe

Mom's Favourite Chili recipe

My Perfect Hummus (Vegan) recipe

Packed with healthy whole-grain and cheesy goodness. 3 cheeses, feta, cottage and parmesan cheese plus beans and brown rice. This hearty casserole is tastes great and is loaded with nutritious healthful ingredients.

Chili N'Awlins recipe

Best Texas Chili recipe

Halloween Pumpkin Pie recipe

Star Anise Beef-Rice Noodle Soup recipe