Side-dish recipes

This chicken and rice casserole is full of cheese and creamy goodness. This dish becomes a gluten-free main dish if you use a gluten-free cream of chicken soup, gluten-free sour cream and gluten-free bouillon.

You can use any type of wholegrain rice you like - but try to stick to non-white. There are many wonderful whole grain rice varieties that would work well in this dish - brown rice, red rice, or black rice.

Seafood Wellington recipe

Old-Fashioned Beef Stew recipe

Dress up your ribs in a new way with this succulent recipe that is 100% stress free!

This delicious chicken pot pie is packed with flavour. Warm, and comfy! A perfect dinner on a cold winter day, and it is also a delicious way to use up your leftover chicken.

If you need to make a quick dinner, try this dish which is sure to please your tastebuds and keep you and others full.