Low-carb/50 recipes

Dahl Palak (Spinach and Split Peas) recipe

This recipe provides you with 67% of the daily value for protein from the chicken, and there are other nutritious vegetables in it, great combination!

This succulent pot roast is soaked in beer which makes it a crockpot hit that is perfect for a Superbowl party!

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The duck breasts are marinated in a mixture of apricot preserve, sherry vinegar, cumin and cayenne pepper to boost the flavor. Grilling gives the breasts extra deliciousness. Easy yet tasty.

This simple and scrumptious dish made with hot italian sausages and white wine is sure to have you licking your lips.

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Long and slow simmer beef shank soup extracts every bit of flavor down to the bone.

This vinegar is different from the normal vinegar we use everyday, it adds a lot more flavor into your dish.

These bars have been a family favorite for Mary Wilhelm of Sparta for decades.

Easy chocolate brownie with nuts is baked in a pie plate.