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2,897 YOGURT BITES/6 recipes

Farmer's Market Pancakes
Farmer's Market Pancakes

Beakfast pancake or muffin batter with zucchini, bananas, and raisins.

Curry-Spiked Vegetable Latkes
Curry-Spiked Vegetable Latkes

Here is a ‘grate’ side dish for the gluten-intolerant – or a way to get kids excited about vegetables. Packed with flavour and fibre, the mixture can be made in advance, and then simply portioned and fried for 6 minutes to glorious, crispy perfection. Don’t forget to drain off that excess oil once done, nobody wants a soggy, greasy latke..

Vegetarian Curry Samosas with Tamarind Dip
Vegetarian Curry Samosas with Tamarind Dip

If it hasn’t already, then healthy alternative recipes like this can open your mind up to the real sustainable possibilities of eating nutritiously and deliciously with every bite. These samosas have so much flavour and yet they’re absolutely packed with nutritional goodness, that they appear too good to be true!

Split Pea Hummus with Coconut Naan Bread
Split Pea Hummus with Coconut Naan Bread

Hummus is such a simple thing to make that you could easily prepare it at home, and it also tastes much better than the shop bought options mainly due to the freshness of the ingredients. We’ve gone for a slightly different twist with this hummus dish and used split peas instead of chickpeas. It makes 6 coconut naans and a couple of pots full of delicious split pea hummus.

Orange Marmalade Glazed Chops
Orange Marmalade Glazed Chops

This orange glazed pork chop recipe is a meat lover’s dream and is perfectly complemented by the French beans and olive tapenade part of the recipe. These beans actually cater for 6 people, so feel free to use them in a simple stir fry the day after.

Vegetable Cawl with Herbed Potato Quenelles
Vegetable Cawl with Herbed Potato Quenelles

A vegetable cawl recipe specifically created for St. David’s Day which is celebrated every year on the 1st March, in remembrance of the patron saint of Wales. As the Welsh say, “Do the little things” and nourish your body. The recipe serves 6 bowls, as per the image, with 3 quenelles each.

Fresh Apricot Ice Cream
Fresh Apricot Ice Cream

Fresh Apricot Ice Cream recipe

Scrumpdilly Berry Muffins
Scrumpdilly Berry Muffins

Scrumpdilly Berry Muffins recipe

Garam Masala Lamb Kebabs
Garam Masala Lamb Kebabs

Garam Masala Lamb Kebabs recipe.

Caramelized Pear Pancake
Caramelized Pear Pancake

Juicy chunks of caramelized pears can be found in every single bite, and it's made with whole wheat flour and 1% milk. A delicious and nutritious breakfast to start your day.

Herb-Roasted Turkey Breast
Herb-Roasted Turkey Breast

Herb-Roasted Turkey Breast recipe

Falafel, Vegetarian Style
Falafel, Vegetarian Style

Falafel, Vegetarian Style recipe

Maple Muffins with Apples
Maple Muffins with Apples

Maple Muffins with Apples recipe

Ham and Cheese Casserole
Ham & Cheese Casserole

An easy classic combination of diced ham, potatoes and cheese with a tangy sauce.

Blueberry Hill Muffins
Blueberry Hill Muffins

From a new blueberry cookbook I just got, these sound good for my two blueberry lovin' guys! I like that they have very little butter in them...cant wait to try them out! It doesnt say how many it makes so Im guessing at 6.

Double Fudge Brownies
Double Fudge Brownies

Double Fudge Brownies recipe