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828 SWISS/18 recipes

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Casserole Chicken Cordon Bleu

Micro on high??? Yuck --- I suggest you bake the whole mixture [covered]after browning the chicken first--@ 300 F for about 35-40 minutes. Also--the recipe calls for "2 each" can of chicken gravy---use one can of low sodium cream of chicken soup/thin with a little milk instead, it cooks more evenly. Add seasonings to taste.

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Loaded Vegetable Frittata

Loaded Vegetable Frittata recipe

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Spinach And Cheese Souffle

Turning now to cooking with cheese, here's a recipe for a yummy spinach and cheese soufflé. This recipe comes from Lynne Kaplan, a chef who owns the Victoria House Bed & Breakfast in Spring Lake, NJ. For a gourmet B&B check them out at victoriahouse.net.

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Cheesy & Rich Reuben Soup

Cheesy and Rich Reuben Soup recipe

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Debbi's German Chocolate Cake

Debbi's German Chocolate Cake recipe