3,728 SCALLIONS/18 recipes
A delicious recipe helps you use up your leftover rice and make a tasteful one plate meal within minutes.
Favorite Curried Beef Stir-Fry recipe
Kung Pao Beef recipe
Make this quick, easy and delicious stir-fry at your home kitchen, and serve it with steamed rice to make a tasty meal.
Tomatoey Tabouli recipe
Thick udon noodles with a spicy Asian dressing that's easy to make and ready when you are.
Skip the fast food queue - it's easy to make your own breakfast wraps at home. Crispy home fried potatoes, egg, cheese and a sausage patty wrapped up in a crispy tortilla.
Veggie Burger recipe
A soup which is a combination of Mediterranean garlic soups with a 17th century East European fava beans soup. Quite good.
I like this sour flavor. The best over buckwheat, but all is fine when over rice, potatoes, noodles, or just with lettuce mix. You may use pickled grilled red pepper.
Burgers Santa Fe recipe
Korean Ginchang Sigumchi Kuk is a delicious, healthy spinach soup perfect for any season. With a history dating back centuries, this soup has been a staple in Korean cuisine and is sure to become a favorite. This classic Korean recipe is made with ground beef, scallions, garlic, sesame oil, and soy sauce, giving it a rich and savory flavor with simple ingredient that nearly everyone has on hand.
A twist on the Christmas classic. You will need deep mince-pie tins for 18 pies and a 6.5cm cutter.
California Beef and Bean Chili recipe