Leek soup/30 recipes

This was a common meal in German blue collar working class families. It is still very popular on buffets, and even used to become "hip" recently for people who got bored with mussels, salmon or caviar on buffets. People in old times often did not use ground meat, but ground cheap meat leftovers. This used to be pub food in the very old times in Germany as you could store it for a long time - no fridge was around at that time, only a pantry. It is perfect as a cold snack for long road trips.

A delicious and wholesome, healthy dinner recipe that has under 500 calories per serving and will keep you full for hours. It takes just 30 minutes to make and is perfect for a nutritious week-night meal. It’s family pleasing, creamy and perfect for making the most of any leftover veggies.

Madelaine's Tomato Basil Soup recipe

Homemade Potato Soup recipe

A traditional Scottish soup made with smoked haddock and King Prawns. A Delicious winter warmer.

The first time I tried this version of the recipe, I ate it for all three meals. LOVED it! If you have leftovers, toss in a can of tomatoes, a can of white beans, and whatever veggies you have in the fridge, and make yourself a tasty soup.

Pumpkin Soup with Coconut and Ginger recipe

Miniature Pumpkin Soup in the Shell recipe

Healthy recipe. Nutritious and easy to make. Try it!

Ginger Squash Soup recipe

Bernese Potato Soup recipe

Curried Pumpkin Soup recipe

Curried Squash Soup recipe

Chilled Sonoma Tomato Vegetable Soup recipe

Mini Monte Cristo Sandwiches recipe