Snacks/10 recipes

Popular food in srilanka.

Didn't make the whole chicken, instead cooked one chicken breast with skin and bone. Followed the recipe exactly, and roasted the chicken in the oven until the temperature of the breast was 165 F, which took me about 10 minutes. Then let the cooked chicken breast stand for about 10 minutes, this way made a succulent chicken breast. Served it with some roasted baby carrots tossed with same spices for chicken, delicious!

Cherry Cheesecake Ice Cream * recipe

Baked potatoes is and easy and quick dish to make, you can microwave the potatoes too, serve with some sour cream and freshly chopped chives or scallions.

Easy to make, and they are delicious. Make a big bunch, and perfect for a quick breakfast or an afternoon pick-me-up snack.

Poppy seeds pop in this lemon poppyseed muffins with glaze recipe. Easy to make.

Cate's Pumpkin Nut Bread recipe

Josh's Banana Bread recipe

Backpack Banana Bran Muffins recipe

Classic red velvet cake transformed into a donut, glazed with a sweet and slightly tangy icing.

100% whole wheat flour, roasted bell pepper, scallions, and olive oil together make these muffins a much healthier snack, and still taste cheesy and delicious.

Unlike classic hummus, this one is made with chickpea, almond butter and light sour cream. It tastes incredibly creamy and delcious. If you are a big fan of all of these three ingredients, this hummus should on your to-make list. Enjoy :)

This granola is filling and loaded with energy filling ingredients. Great with tons of blueberry's and vanilla yogurt as pictured.

These delicious and nutritious granola bars are ideal for breakfast, snack or anytime when you feel hungry. Very easy to make, and they provide lots of great values to your body.

Pumpkin Spice Bread recipe

Savory muffins seasoned with Parmesan, sage and parsley. Breakfast buttermilk muffins; perfect for a grab 'n go brekkie.