Chinese new year recipes

My older sister made this recipe and just called it "Chinese." Very cheap,simple and delicious! What could be better? Enjoy!!

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Try this succulent pot roast that is made with a variety of spices and vegetables that creates an amazing flavor you will love.

It can be a very good appetizer after dinner! Welcomed by everyone!

Quick and easy salad with an Asian flair

This is an authentic family recipe that my mother taught me in 1950 in New Orleans. It makes a great dinner party main dish. Like chinese food, it is long on chopping and assembling, but goes together and cooks rather quickly.

This recipe, though fussy to make, is attractive and tasty. Cheryl Kaufenberg of Darien said it came from a very old Better Homes & Gardens magazine

Bring some spice into your kitchen with this dish that will have you ready for a siesta when you're done!