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The Colonel was in the kitchen one day and had an idea what to do with the potatoes that he had and he came up with the Potato Wedges. They used to be made fresh but due to the invention of the frozen fry, they are sent to the stores frozen and ready to cook.
After he perfected his original he made a crispy recipe that was marinated first then fried the conventional way. This one is double dunked into the coating to give it its great taste.
Mexican Black Bean, Corn, and Tomato Salsa recipe
This is a real crowd pleaser
Easy Sour Cream Raisin Pie recipe
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Easy and Yummy Tuna Quiche recipe
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Easy Onion And Herb Focaccia recipe
Easy Chocolate Angel Food Cake recipe
Easy Yummy Key Lime Pie recipe
Serve this tangy lemon yogurt dill sauce with grilled chicken or salmon. It also goes well with steamed vegetables, such as green beans, carrots, or broccoli.