Easy Chocolate Angel Food Cake
Easy Chocolate Angel Food Cake recipe
Yield
12 servingsPrep
20 minCook
40 minReady
1 hrsLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
cake mix, angel food
|
* |
| 3 | tablespoons |
cocoa powder
|
|
| ½ | cup |
water
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | package |
cake mix, angel food
|
* |
| 45 | ml |
cocoa powder
|
|
| 118 | ml |
water
|
|
Directions
Heat oven to 350℉ (180℃).
In large bowl, mix all ingredients at low speed of mixer until moistened.
Beat 2 minutes at high speed.
Pour batter into ungreased 8x4 inch.
Bake at 350℉ (180℃). for 28 to 38 minutes or until cracks on top appear dry.
Cool completely in pan tipped on side on cooling rack.
Remove from pan.
For ease in slicing, slice loaf with bottom side up.
