3,699 SCALLIONS/150 recipes
A quick, easy and delicious way to prepare some delicious sandwiches for your family.
Shiitake mushrooms, a few different vegetables, garlic-black bean sauce, and glass noodles make this soup packed with great flavors and nutrients. Enjoy it with a refreshing and light salad aside.
This is a Chinese-style soup popular in Indian Chinese cuisine due to its ease of preparation and hot spicy taste. The soup uses a spicies that adds lot of flavor to the soup.
Cheesy Roasted Pear, Butternut and Leek Soup recipe
paleo friendly burger
delicate, a bit spicy dish inspired by Asian cuisine, and stir-fried in my favorite old wok..
This is my kind of food, packed with Asian flavor. Lots of miso, tahini, sesame oil...YUM! Loved orange juice in the sauce, a bit sweet, sour and orange-y taste, which I really enjoyed!
I make triangles and leave out the mizithra or cottage cheese (too wet for these). Great appetizers if you make them small.
Crab, bacon and cheese melts. A match made in heaven.
Lots of fresh veggies and smoked tofu are tossed with a flavorful yet light soy-maple dressing.
A yummy salad for a nice hot day.
A quick, easy and delicious way to make mac and cheese. Adding some broccoli, bell peppers, and mushrooms makes it more nutritious too.
Super quick, easy to make, and it's creamy and delicious with some nice crunch and freshness.
A hearty yet wholesome winter soup is made with apple, potato, butternut squash, cheddar and prosciutto, simmered in a mixture of cider, broth and milk. It's creamy, tasty and packed with goodness.