Crackers/8 recipes

Make this in advance for flavors to blend.

You can try, but they taste great and your guests will have trouble figuring out what they are.

Enjoy all summer long as a topping for burgers, sandwiches and cold meats. This relish is so yummy and easy to make, you'll want to keep some on hand all year long.

:)

Succulent Salisbury Steak recipe

This is a traditional Canadian sweet, much loved and admired. The origin of the recipe seems to be lost in the mists of time, though everyone seems to agree that it comes from the town of Nanaimo, in British Columbia.

The name says it all. I got this from Sandra Lee at Food Network. I am adding it to my recipe box because I'm a sucker for ANYTHING cheesecake.

Lemony Cheesecake recipe

Cracker Barrel's Hashbrown Casserole with Corn Flakes recipe

Chicken Broccoli Stuffed Shells with Cheese Sauce recipe