Search
by Ingredient

Mustard/2 recipes

by ingredients, cooking time, nutrition facts, collections

Filter by collection

Main Dish1.2 k Meats600 Cheese520 Salad440 Vegetables420 Chicken390 Eggs300 Tomatoes290 Beef290 Vegetarian280 Potatoes280 Poultry250 Beans and Grains250 Seafood240 Side Dish220 Rice210 Indian210 Appetizers200 Fish200 Pork190 Barbeque180 Mushrooms170 Sauces and Gravies170 Chicken breast160 Quick and Easy150 Bacon150 Pasta140 Ground Beef120 Curry120 Cucumber120 Easy110 Healthy110 Low Calorie110 Sandwiches110 Casseroles110 Shrimp100 Low-Fat100 Cabbage100 Crockpot and Slow Cooker90 Pickles90 Corn90 Spinach78 Tabasco75 Breakfasts & Brunch67 Broccoli65 Beer63 Apples61 Relishes58 Dressings53 Burgers52 Soups51 Lamb51 Salmon51 Mexican49 Shellfish49 Pies48 Hot and Spicy48 Jellies and Jams48 Crab47 Tuna46 Whole Wheat44 High Fibre44 Light44 Cheese and Eggs42 Coconut42 Holiday40 Bread39 Mustard39 German38 Raisins38 Fruits37 Walnuts37 Sausages37 American35 Almonds34 Tofu34 Regional Cuisine33 Meatloaf33 Cajun32 Wild Game31 Lunch31 Chinese31 Dessert30 Cakes30 Oats28 Brisket28 Turkey28 Corned Beef28 Dips27 Grill27 Coleslaw26 Vegan26 Microwave25 Condiments25 Barbecue25 Diabetic24 Eggplant24 Summer24 Chili23 Herbs and Spices23 Ham23 Squash23 Pecans23 Snacks22 Stews22 Marinades21 Spreads20 Yeast20 Baked Goods20 Peaches19 Cornmeal18 Asian18 Soups & Stews17 Italian16 Venison16 Scallops16 Pear16 Easter16 Pot Roast15 Christmas15 Apricots14 Misc.14 Party14 French14 Turnip13 Bananas13 Yeast bread13 Sweet Potatos and Yams12 Dinner12 Grains11 Gluten-Free11 Yogurt11 Horseradish11 Barley11 Bean Salads11 Canadian10 Masterchefs10 Garlic10 Quick10 Low Carb10 Pizza9 Roasts9 Souffles9 Leftovers9 Wheat Free9 Canned mushrooms9 Pennsylvania8 Chocolate8 Russian8 Sole8 Trout8 Beverages7 Greek7 Irish7 Stuffings7 Chowder7 Hot7 Buns7 Caribou7 Japanese7 Lentils7 Southern Living7 Thanksgiving7 Cranberries7 Clams7 Welsh7 Okra7 Snapper7 Swordfish7 Breakfast7 Shitake mushrooms7 Moms6 Muffins6 Pancakes6 Weightwatchers6 Veal6 Creole6 Seasonings6 Duck6 Tarts6 Crawfish6 Cantaloupe6 Cooking for a Crowd6 Winter6 Fall6 Hot dogs6 Fruits/Nuts5 Puddings5 Canning and Preserving5 Prodigy5 Biscuits5 Kids5 Sourdough5 Custard5 Peanuts5 Salsa5 Halloween5 Jellyroll5 Strawberries5 Green beans5

Filter by ingredient

salt1.4 k onions1.1 k black pepper1 k dijon mustard870 dry mustard830 prepared mustard830 garlic730 water570 eggs520 lemon juice460 sugar440 butter430 sweet bell peppers430 worcestershire sauce420 flour400 beef400 parsley leaves380 milk380 brown sugar330 stock310 chicken290 ketchup280 vinegar270 paprika260 scallions, spring or green onions260 mustard seeds260 honey250 pork250 tomatoes250 green bell peppers240 celery230 apple cider vinegar230 cayenne pepper220 mayonnaise220 carrots220 thyme200 red hot pepper sauce200 turmeric200 ginger190 bread crumbs190 sweet red bell peppers190 soy sauce or tamari (for gluten-free)180 chicken breasts170 potatoes160 cheddar cheese160 bacon160 garlic powder150 basil150 mushrooms150 chili powder140 cream140 oregano140 bay leaves140 ham140 ground beef130 red wine vinegar130 cumin130 celery seeds130 parmesan, parmigiano-reggiano cheese, grated130 white wine120 dill weed120 chicken broth120 sour cream120 lemon120 white wine vinegar110 olive oil, extra-virgin110 garlic cloves110 shallots110 red pepper flakes100 cucumbers100 white pepper100 cilantro100 red onion96 swiss cheese95 chives94 beef, steak94 cornstarch92 cloves92 molasses92 curry powder91 coriander91 horseradish88 tomato sauce87 cabbage87 cumin seeds86 shrimp85 tarragon leaves84 nutmeg81 heavy whipping cream79 orange juice76 cinnamon75 chicken breast halves, boneless, skinless75 white vinegar74 green chili peppers74 tomato paste72 crab meat71 apples69 mustard seeds, black69 egg yolks68 beef stock68 butter, unsalted66 spinach63 margarine63 turkey62 sausage59 allspice58 lime juice58 rice57 beer57 onion powder56 bread55 balsamic vinegar55 rosemary leaves55 green beans54 ginger root54 chili sauce52 broccoli florets52 zucchini50 coriander seeds50 cauliflower florets47 maple syrup46 asparagus46 hot chili peppers46 garlic salt45 sherry45 lemon zest45 whole-grain mustard45 cream cheese44 pork chops44 cheddar cheese, very old, sharp44 pickles, dill44 pork ribs44 mayonnaise, light44 jalapeño pepper43 chicken pieces43 sage42 light cream (half&half)42 cherry tomatoes42 peanut oil41 kosher salt41 pasta, elbow macaroni41 green peas41 sesame oil40 ground beef, lean38 hamburger buns38 beef roast38 capers38 red wine37 sesame seeds37 oranges37 black peppercorns37 corn36 peppercorns35 chickpeas (garbanzo beans)35 red chili peppers35 walnuts34 mozzarella cheese34 cinnamon sticks34 yogurt, plain34 lettuce leaves34 cheese33 olives33 brown sugar, light33 romaine lettuce33 celery salt33 baking powder32 caraway seeds32 poppy seed32 pimentos32 mixed salad greens32 bread, white32 egg whites31 canola oil31 lettuce31 barbecue sauce31 red kidney beans31 almonds30 tomato juice30 navy beans30 rice vinegar30 beef, round steak30 nonstick cooking spray30 red skinned potatoes30 orange zest30 raisins, seedless29 milk, skim29 pickling salt29 ghee (clarified butter)29 yellow onion29 coconut28 liquid smoke28 marjoram28 honey mustard28 seasoned salt27 italian plum (roma) tomatoes27 flour, unbleached, all-purpose27 buttermilk26 pineapple26 leeks26

3,006 MUSTARD/2 recipes

placeholder
Grilled Turkey & Ham Sandwiches

This is a very yummy sandwiches, you can use your leftover turkey or you can just do it as a deliciouos sandwiches.

placeholder
Hot Ham & Cheese Sandwiches With Mushrooms

Open-faced hot ham and Swiss sandwiches on rye bread with Dijon mayo, red onion, and sliced mushrooms, broiled until the cheese melts and browns. A 10-minute upgrade to the basic deli sandwich.

placeholder
Honey Mustard BBQ Chicken Stir-Fry

This is an easy and quick recipe. Tastes very well.

placeholder
Fresh Mandarin Orange Salad

Crisp mixed greens topped with sweet mandarin oranges, jewel-toned raspberries, and toasted almonds, all tossed in a bright citrus vinaigrette. A light, vibrant side salad ready in 10 minutes.

placeholder
Rob’s Christmas ham with fennel coleslaw

A glazed Christmas ham brushed with apricot-sherry glaze, warmed with cinnamon and star anise, and crusted in brown sugar, served with a crisp, fresh fennel coleslaw in a herby yogurt dressing. A festive feast pairing.

placeholder
Apple-Cheddar Tossed Salad

Salad greens, apple, cheddar, and toasted walnuts are tossed with a tasty honey vinaigrette.

placeholder
Curried Mustard Greens & Garbanzo Beans with Sweet Potatoes

Curried Mustard Greens & Garbanzo Beans with Sweet Potatoes recipe

placeholder
Pinto Bean Salad with Spiced Molasses Dressing

I made this bean salad for a party, all my friends they loved it so much, it is really a awesome and fantastic recipe.

placeholder
Tofu, Lettuce & Tomato Sandwich

Very different sandwich, we use tofu, lettuce and tomato, so healthy and savory, if you have got tired of meat, try this vegetarian sandwich, big hit.

placeholder
Portobello Mushroom Burgers

It is a vegetarian burger, all the vegetables mix very well, tasty and healthy.

placeholder
White Bean-and-Asparagus Salad

This is a vegetarian recipe, there are different kinds of vegetables, very healthy and tasty too.

placeholder
Salmon, Cucumber, Dill Salad

This great salad is a good mixing, salmon contains a lot of vitamin D, Cucumber contains a lot of vitamin C, very healthy and light salads!

Easy One Pan Triple-Mustard Chicken Dijon
Easy One Pan Triple-Mustard Chicken Dijon

An easy one-pan stove-stop chicken main dish braised in white wine and three kinds of mustard. Delicious and easy to prepare chicken main. Easy to scale down to two servings or up to serve a crowd.

Roasted thin Baked Fish
Roasted thin Baked Fish

Pre heats the oven to 220°C. Peel and chop the onion and parsley. Mix with the mustard to form a cream. Spread the flesh of the fish fillets with this cream, then stack them two by two, skin outward, string them likes roasts. Place in an oven dish and surround mushrooms, then potatoes a cut in half. Sprinkle with lemon juice, olive oil, and white wine. Season with salt and pepper and Baked Fish for 30 to 40 minutes, watching. Do not hesitate to add the vegetables of your choice around the fish! Roasted Baked Fish

Spicy Honey Mustard Dipping Sauce
Spicy Honey Mustard Dipping Sauce

A spicy honey mustard sauce for dipping homemade chicken fingers or chicken nuggets.

Asparagus & Roasted Tomatoes with Citrus
Asparagus & Roasted Tomatoes with Citrus

A pretty side-dish that can be made ahead of time. Roasted asparagus and tomatoes with a refreshing citrus marinade, a quick and easy and tasty way to serve asparagus with lively colors.