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Bread crumbs/6 recipes

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bread crumbs31 salt26 milk23 black pepper22 onions21 garlic17 eggs17 butter15 flour14 parsley leaves14 water10 lemon juice9 thyme8 cheddar cheese7 tomatoes6 beef6 basil6 zucchini6 bread6 worcestershire sauce6 sugar5 mushrooms5 oregano5 sweet bell peppers5 red onion5 feta cheese5 sweet red bell peppers5 parmesan, parmigiano-reggiano cheese, grated5 carrots4 ground beef4 ham4 prepared mustard4 yellow summer squash4 pasta, elbow macaroni4 cottage cheese (low-fat 1%)4 olive oil, extra-virgin4 scallions, spring or green onions4 potatoes3 chicken3 garlic powder3 mayonnaise3 chives3 dry mustard3 sherry3 cornmeal3 canola oil3 dill weed3 red hot pepper sauce3 bread, white3 focaccia3 cauliflower florets3 margarine3 capers3 milk, 1%3 baking soda2 garlic cloves2 soy sauce or tamari (for gluten-free)2 nutmeg2 paprika2 cumin2 vanilla extract2 pecans2 chicken breasts2 pork2 egg whites2 mozzarella cheese2 buttermilk2 yeast, active dry2 spinach2 cheese2 cream2 stock2 butter, unsalted2 sausage2 eggplant2 ground beef, lean2 sesame seeds2 tofu2 monterey jack cheese2 soup, cream of celery2 sour milk2 crab meat2 lemon zest2 kosher salt2 milk, skim2 heavy whipping cream2 seasoned dry bread crumbs2 bread crumbs, whole wheat2 yogurt2 sour cream, light2 green peas2 red pepper flakes2 milk, 2%2 mushrooms, button2 rack of lamb2 corn tortillas (6-inch)2 fiddlehead ferns2 flour, unbleached, all-purpose2 vinegar1 ginger1 rice1 cornstarch1 sour cream1 chili powder1 tomato sauce1 cloves1 honey1 ketchup1 tomato paste1 cayenne pepper1 soup, cream of mushroom1 corn1 cilantro1 sage1 curry powder1 powdered sugar1 allspice1 turkey1 white pepper1 bananas1 egg yolks1 olives1 lentils1 red wine1 ricotta cheese1 cottage cheese1 soup, cream of chicken1 whole-wheat flour1 dijon mustard1 spaghetti1 soup, tomato1 salsa1 spaghetti sauce1 pork chops1 rolled oats1 chili sauce1 chocolate1 egg noodles1 okra1 croutons1 chocolate, semi-sweet1 fish fillets1 green bell peppers1 cracker crumbs1 black peppercorns1 milk chocolate1 oysters1 cajun seasoning1 green olives1 parsnips1 teriyaki sauce1 chickpeas (garbanzo beans)1 tartar sauce1 butternut squash1 pasta, fettuccine1 artichokes1 whole wheat bread1 swiss chard1 italian plum (roma) tomatoes1 anchovy fillets1 sausage meat1 bread, italian1 organic shoyu1 monosodium glutamate1 smoked ham1 gluten flour1 liquid egg substitute1 crystallized ginger (candied)1 oats, quick cooking1 puff pastry1 sundried tomatoes1 lobster meat1 mayonnaise, light1 salad dressing, creamy ranch1 salmon, canned1 rice, cooked1 sourdough bread1 vegetable shortening1 onion juice1 broccoli florets1 marjoram1 pumpernickel bread1 asparagus, white1 browning sauce1 green chili peppers1 chicken cutlets1 malted milk powder1 broccoli, frozen1 white onion1 goat (chevre) cheese1 yellow onion1 phyllo (filo) pastry sheets1 milk, top1 biscuit baking mix (bisquick)1 lettuce leaves1 green tomatoes1 cabbage1 rosemary leaves1 bay scallops1

58 BREAD CRUMBS/6 recipes

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Mellow Macaroni & Cheese

Baked macaroni and cheese with a cheddar cream sauce, sauteed onion, sour cream and a Worcestershire kick, topped with seasoned bread crumbs. A homestyle mac and cheese ready in an hour.

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Pork Chop & Apple Casserole

Pork chop and apple casserole pairs seared chops with a bed of Granny Smith apples, sauteed onion, candied ginger, and soft bread crumbs. A cozy autumn one-dish supper baked under a lid until tender.

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Squash Parmesan

Microwave squash Parmesan with yellow squash baked in a milk-soaked bread and Parmesan mixture, topped with Italian bread crumbs. A quick, cheesy side dish.

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White Asparagus with Brown Butter

Tender peeled white asparagus spears topped with nutty brown butter and toasty bread crumbs. A classic German side dish that comes together in just 15 minutes.

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Chicken Granville

Browned chicken cutlets baked over artichoke hearts in a creamy sauce of chicken soup, mayo, and lemon juice, topped with cheese and buttery bread crumbs. A retro casserole that never goes out of style.

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Ovenbaked Christmas Ham(Ugnsbakad Julskinka)

Swedish Christmas ham (julskinka) slow-roasted and glazed with egg yolk, mustard, and sugar under golden bread crumbs. A Scandinavian holiday tradition served cold in thin slices.

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Roasted Cauliflower With Capers & Bread Crumbs

Roasted cauliflower with capers, anchovy-lemon dressing, and toasted garlic bread crumbs. A Sicilian-inspired side that caramelizes sliced cauliflower and finishes it with briny, crunchy punch.

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Fiddlehead & Ham Casserole

Fiddlehead fern and ham casserole layered with herb white sauce and topped with buttered bread crumbs. A New England springtime comfort dish using foraged fiddleheads.

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Cheese Crumb Topping

Three-ingredient cheese crumb topping made with sharp cheddar, butter, and bread crumbs. A quick, savory sprinkle for casseroles, gratins, and baked vegetables.

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Dixieland Casserole

Layers of garlic-sautéed zucchini and fresh sliced tomatoes baked with basil, oregano, and buttery seasoned bread crumbs. A simple vegetable casserole that celebrates summer produce.

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Potato-Ham Scallop

Scalloped potatoes and ham casserole with creamy milk gravy, layered with onions and topped with buttery bread crumbs. A hearty one-dish dinner that bakes hands-free.

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Stuffed Oysters

Briny oysters on the half shell loaded with savory sausage, parsley, green onion, and buttery bread crumbs. A Gulf Coast classic baked right in the shell.

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Lamb Persillade

Rack of lamb with a crispy persillade crust of parsley, garlic, Dijon mustard, and bread crumbs. A classic French technique that's elegant and ready in 35 minutes.

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Lentil Tomato Casserole

Lentil tomato casserole simmers brown lentils with onion, carrots, herbs, and tomatoes, then bakes with a sherry-spiked white sauce and bread crumbs. A hearty vegetarian main dish.

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Mushroom-Noodle Casserole

Mushroom noodle casserole layers whole-wheat pasta, sauteed mushrooms and onions, and a blended tofu cottage cheese topped with toasted bread crumbs. A dairy-free vegan main that bakes in 20 minutes after assembly.

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Crabcakes From Brigitte

Baked crab cakes with lump crab, nonfat yogurt, fat-free mayo, Worcestershire, and dry mustard coated in bread crumbs. A lighter, oven-baked version with big chunks of crab.