3,593 BARLEY FLAKES/10 recipes
Scrumptious snacks made with chocolate chips, butterscotch chips, coconut and walnuts.
Make-ahead breakfast casserole that's perfect for Sunday brunch or breakfast. Most breakfast casseroles are huge amounts, this one has been scaled to make just two hearty servings so you can enjoy it anytime.
Smashed potatoes are always welcomed at any time of the year, this crispy smashed mini potatoes will completely satisfy every member of your family, you can serve it with any main dish.
A hearty German style black bread recipe for your bread machine.
A very simple and hearty turkey chili recipe from the west coast. Even better the next day and an excellent way to use up leftover turkey.
My Chinese-American version of crispy fried chicken nuggets tossed in a savory citrus sauce with a touch of heat. Great served over hot rice.
This quick, easy and delicious Italian-style side dish is perfectly cooked. Broccoli is seasoned with olive oil and garlic, and finished with a touch of parmesan.
My version of this classic Italian dish. This is a very interesting recipe. Actually I've tried this already and I was very impressed by its taste. Try this too so that you will experience the goodness of this dish.
A few simple ingredients make this barley casserole delicious and flavorful. An ideal weekday dinner on a cold winter evening.
Homemade hog head cheese
Enjoy these quick and easy Stove-Top Tuna Cakes, made with simple, hearty ingredients like canned tuna, breadcrumbs, and eggs. Ready in just 20 minutes, this budget-friendly recipe delivers crispy, flavorful patties perfect for a satisfying meal.
A soft yeast dough stuffed with a quick filling of ground beef, cabbage and cheese is reasonably simply and surprisingly addictive. This mid-western Germany classic is perfect for Oktoberfest or any time of year.
Perfect make ahead breakfast casserole for Christmas morning. Make it ahead the day before and pop in the oven in the morning for a great breakfast that can feed a crowd.
This was outstanding. A huge amount of flavor was developed in the slow and low technique using my slow cooker. A classic mostly hands-free make ahead main dish that filled the house with aroma.
A long slow simmer makes this cheesy rich crowd pleaser a certain hit when company is coming.
A delicious casserole made with italian sausage, zucchini, rice and parmigiano-reggiano cheese.