Shrimp-crab-fondue/12 recipes

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Spicy salt and pepper shrimp makes an excellent appetizer or main course.

A delicious, thick, creamy, crab soup from Scotland. Partan is the Gaelic word for crab and bree from brigh, which means broth.

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Italian Mascarpone cheese is used in the dessert a lot, it's creamy, light and tasty, and it is so versatile, you can mix it with various of fruits or jam to create a delicious filling or topping.

So Good Shrimp and Crab Spaghetti recipe

Add something new to your Christmas platters with these scrumptious crab cakes that are sure to be a hit!