Christmas/30 recipes

Made with ground beef, pine nuts, almonds and chestnuts, this stuffing is perfect for any holiday you celebrate!

Looking for something quick to feed the family? Try this dish which is sure to make everyone full after a couple servings!

The Pennsylvania Dutch settlers made these at Thanksgiving and stored them in a stoneware crock until Christmas. The cookies can be made at any time, but allowed to age for 4-6 weeks.

This simple, but scrumptious bread is made with almonds, pecans and maraschino cherries.

Finish off your Christmas dinner with this delicious cake that contains almonds and raisins.