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Liechtenstein cuisine/21 recipes

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719 LIECHTENSTEIN CUISINE/21 recipes

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Labskaus

This recipe is from Northern Germany, cooked by fisherman on their boats and served with beer.

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Tkemali (Sour Prune Sauce)

Tkemali is a vibrant, tangy Georgian sauce made from sour plums, garlic, cilantro, and spices. Perfect for drizzling over grilled fish, poultry, or pork, it adds a zesty kick to any dish. This recipe ensures a smooth, flavorful sauce with clear steps to avoid common pitfalls.

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Garlicky Shrimp-Cilantro Tacos

This is a really tasty taco dish. I was impressed at the ease of preparation, as well as the wonderful flavor.