Cucumber/6 recipes

Store in closed container in refrigerator for up to 6 weeks.

The secret to making the cucumbers crunchy is to salt them first and let the salt draw out excess moisture before use.

From the McCall's recipe card collection, Our Rich Heritage card #5A

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Super tasty chicken dinner. Chicken, mushrooms, sun-dried tomatoes in a Marsala wine sauce with Italian flavorings. Yummy indeed.

Very Garlic Shrimp with Tomato and Cucumber recipe