Thanksgiving side dishes/6 recipes

Yes from the year 1475. Platina mentions several odd fishes not usually used today as food, such as cuttlefish, scorpions, lampreys and sea-lion. But most of his fish are still favorites-eels, lobsters, crabs, oysters, sturgeon and sturgeon eggs (which he calls caviar), salmon, sole, etc., and he gives a recipe for a Squid Dish for Days of Abstinence. Although squid is eaten today in the South of France and Greece, and can be found in special fish shops here, I would prefer salmon or halibut. But if you hanker for squid, just go ahead with it if you can find some, and be sure to have the fish man prepare it for you by removing the black liquid from the backbone.

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Slow-Poke Jambalaya recipe

These scrumptious cabbage rolls are made with carrots and cider vinegar. They are also very easy to prepare!

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A delicious cabbage soup made with chicken broth, ham hock and wine vinegar.

From recipe request: posted by posted by SuzieQue. Rogan josh is classic of Kashmiri cuisine. Some preparations are very lavish with lots of sweet spices and liberal amounts of cream. The name rogan josh means "red meat," and reflects the reddish color of the dish.

A delicious appetizer or side dish for dinner!!! What a great way to use a glut of summer zucchini!

These heart-healthy turkey stuffed peppers also taste delicious. To make it even more nutrition-dense, opt for brown rice or quinoa instead of white rice.

Tired of the same old stew? Well be spontaneous and try this favorite that will keep wanting more.