Barbecue chicken/4 recipes

These succulent meatballs made in their own savory sauce are great served with noodles or rice!

Summer means barbecue season, so enjoy this succulent dish that will have you licking your lips in satisfaction!

Lemon and Garlic Chicken with Spring Market Vegetables recipe

Brunswick stew is an American Southern cooking recipe that features a tomato base with vegetables, beans and, meats. Originally made with rabbit, squirrel, and even opossum, this version use stewing beef, chicken, and ham.

A lower-fat version of traditional meat loaf made with ground beef. Could also be baked as patties with cooking time adjusted.

Note: red wine broth can be used in place of chicken

Better Than Sex Chocolate and Coffee Cake recipe

Seafood bisque started as a New year's Eve dinner tradition, New Year's 2010.

Very good for celebrating New Year, with the whole families, very ho, if you do like spicy, can add hot chili oil as needed!

Enjoy this slow cooker stuffing that is made with canned mushrooms, celery and parsley leaves.

A simple and delicious dish for your crockpot that you can let simmer all day to bring out the flavors.

A rich and delicious dish made with potatoes, succulent ham, pickled jalapeno peppers and pimento-stuffed green olives.

Perfect to warm up a cold night. Thick and full of smoky flavor.