Better Than Sex Chocolate & Coffee Cake

Directions

Coat nuts and half the chips with 1 Tbs cake mix and set aside.

Combine cake mix, pudding mix, sour cream, eggs, oil, coffee and 1 teaspoon vanilla.

Beat at med speed for 3 mins. Fold in chocolate chips and nuts.

Turn into greased and floured tube pan and bake at 350℉ (180℃) for 1 hr or until done.

Cool for 15 minutes and turn onto rack. Cool completely before glazing.

(Cake freezes well without glaze)

GLAZE: Combine remaining chips with 1 cp water in top of double boiler over simmering water.

Stir until smooth and shiny. Remove from heat and add 1 teaspoon vanilla.

Chill until slightly thickened, then drizzle over cake.