Hot-spicy/73 recipes

Best-Ever Barbecue Sauce recipe

Courtbouillon of Redfish recipe

This is pleasently warm but not mouth burning hot!

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These plant-based sausages taste great, contain no added fat except the vegetable oil they're fried in, and are easy to make. These ingredients yield fairly mild sausages; after you've tried them, adjust the seasonings to please your palate.

Chicken and Sausage Gumbo recipe