Barley malt syrup/8 recipes

Fudge Pecan Pie recipe

A breakfast staple made with organic spelt flour, coconut oil and natural sweetener. Serve with maple syrup on the side and fresh berries or bananas or organic yoghurt. Another option is to soften some apple slices in a little bit of water, vanilla and dash of maple syrup until the liquid reduces and the apples are soft. Sprinkle liberally with cinnamon – reminiscent of apple pie!

This Delicious Hot Sandwich Is Great To Eat On A Chilly Afternoon! Hot Off The Grill...Steamy Hot!! ...Or On Any Day For Me!! Melted Soy Mozzarella With Broccoli Rabe All Grilled And Served Up Hot And Steamy!!

In China, there are literally thousands of methods to cook potatoes. This sweet and sour potato salad is quick and easy to put together, and it tastes delicious. It can be made one day ahead, served chilled, at room temperature or warm.

Maple Pumpkin Pie recipe

Baklava 2 recipe

This tantalizing and delicious bisque is made with juicy tomatoes, chopped onions and light cream.

Candied Dill Pickles recipe

Farrah Fawcett's Pecan Pie recipe

Peanut Butter Cookies recipe

Pear Granola Bars

Strawberry Bread recipe

Favorite Curried Beef Stir-Fry recipe

Coconut Angel Food Cake recipe

Pecan Tarts recipe

German Oven Pancakes recipe