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51,739 SALT FREE DINNER/8 recipes

Cheesy Pizza Casserole
Cheesy Pizza Casserole

A cheesy baked pasta casserole with minced beef and some Italian flair.

Apple-Ginger Scones
Apple-Ginger Scones

Apple-Ginger Scones recipe

Chauvinist Pig Sauce (For Pulled Pork)
Chauvinist Pig Sauce (For Pulled Pork)

Had some leftover pulled pork and wanted something a little different than your standard barbeque sauce. Why "Chauvinist Pig"? Secret's in the sauce!

Crunchy Spinach Dip
Crunchy Spinach Dip

A scrumptious spinach dip that's easy to make and tastes amazing with blue tortilla chips.

Teriyaki Beef Stir-Fry
Teriyaki Beef Stir-Fry

Teriyaki Beef Stir-Fry recipe

Easy Pumpkin Pecan Bundt Cake
Easy Pumpkin Pecan Bundt Cake

Easy Pumpkin Pecan Bundt Cake recipe

Smoky Pumpkin Soup
Smoky Pumpkin Soup

Smoky Pumpkin Soup recipe

Easy Cupcakes with Buttercream Frosting
Easy Cupcakes with Buttercream Frosting

Forget about store-bought cupcakes that are usually packed with sugar, additives, and preservatives. These cupcakes take no time to make and turn out fluffy and moist. Eat them plain or frost these yummy treats with your favorite frosting.

Caramel-Glazed Apple-Pecan Pound Cake
Caramel-Glazed Apple-Pecan Pound Cake

Caramel-Glazed Apple-Pecan Pound Cake recipe

Pasta with Broccoli and Garlic
Pasta with Broccoli & Garlic

I used a whole wheat blend of pasta/spaghetti. I cut back some on the olive oil and used smart balance blend instead of butter. I also only used 1 tsp of the crushed red pepper for my children's palate and it seemed fine.

Breakfast Tortilla Wrap
Breakfast Tortilla Wrap

Good option for breakfast.

French Style Ice Cream **
French Style Ice Cream **

French Style Ice Cream ** recipe

Skillet Pot Roast with Vegetables
Skillet Pot Roast with Vegetables

My mother's recipe from a page torn out of a cookbook years ago. Great for leftovers.

Healthy Chicken Pasta Bake
Healthy Chicken Pasta Bake

A delicious and wholesome, healthy dinner recipe that has under 500 calories per serving and will keep you full for hours. It takes just 30 minutes to make and is perfect for a nutritious week-night meal. It’s family pleasing, creamy and perfect for making the most of any leftover veggies.