Liechtenstein cuisine/17 recipes
by ingredients, cooking time, nutrition facts, collections
720 LIECHTENSTEIN CUISINE/17 recipes
Ukrainian Meat & Fish Loaf
A regional variation on a meat loaf.
Lamb Stew with Chestnuts & Pomegranates
Lamb Stew with Chestnuts and Pomegranates recipe
Plain Kugel
This is the good old fashioned way of serving what's 'bad' for you but tastes so good.
Sweet Rice Dumplings
The Japanese call these rice dumplings obagies.
Botvinia (Cold, Green Vegetable Soup with Fish)
Cold green vegetable soup with poached fish. Source: Olga Gorechev, St. Petersburg, Russia
