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49,103 FAT-FREE/6 recipes

Chicken Thighs Glazed with Orange-Thyme-Cumin Sauce
Chicken Thighs Glazed with Orange-Thyme-Cumin Sauce

Very easy to prepare and packed with fairly strong Asian style sweet-sour flavor. Perhaps a bit much on the vinegar, would be good with plain white rice to balance things out.

Red Wine Braised Roots Vegetables and Mushrooms
Red Wine Braised Roots Vegetables & Mushrooms

In this fabulous recipe, we use several kinds of seasonal root vegetables, braising them with red wine, let the whole dish become more tasty, you can serve it as a vegetarian dish or a side-dish with turkey, chicken or beef.

Do-Ahead Sesame Chicken Wings
Do-Ahead Sesame Chicken Wings

Add a new kick to your chicken wings with this delicious recipe that uses a variety of spices to create a wonderful taste.

Cherry Cheesecake Ice Cream *
Cherry Cheesecake Ice Cream *

Cherry Cheesecake Ice Cream * recipe

Cranberry Muesli
Cranberry Muesli

This is a different way for enjoying canola, you will find how different it is.

Lemon Ice Box Pie
Lemon Ice Box Pie

If you're looking for a cold dessert, then this scrumptious treat will satisfy your every need.

Hawaiian - Style Baklava
Hawaiian - Style Baklava

Hawaiian - Style Baklava recipe

Egg in the Hole with Extra Cinnamon on the Hole!
Egg in the Hole with Extra Cinnamon on the Hole!

This is a classic childhood favorite of mine.

Green Goddess Grilled Cheese Sandwich
Green Goddess Grilled Cheese Sandwich

I would have never tried this sandwich by my cousin Maria, who loves pesto, tried this out and raved about it. It's gourmet good!!!

Chipotle Potato Salad
Chipotle Potato Salad

Quick, easy and delicious potato salad to share!

Homemade Coconut Rotti -Srilanka
Homemade Coconut Rotti -Srilanka

One of the very taste food in Srilanka.

Beaver Club Banana Bread
Beaver Club Banana Bread

A loaf of super moist and delicious banana bread.

Roasted Root Salad With Carrot Vinaigrette (Thanksgiving)
Roasted Root Salad With Carrot Vinaigrette (Thanksgiving)

Thanksgiving comes to mind! Healthy and interesting recipe. From my MIL's recipes but I think she got this from her SIL! This could be a salad or a side dish and could be made a day ahead and brought to room temperature before serving.