Duck breast/15 recipes

Very old and traditional Polish soup.

It might seem a little odd, but this soup is so flavorful and easy to make! My daughter even loves it :) 3 simple ingredients that's it. 1 bag 15 bean soup dry (rinse and soak in pot of water overnight) 1 can of Rotel (I use mild for a little kick) 1 packet of dry ranch dressing mix. Soak beans overnight, then bring beans and about 6-8 cups water to a boil. Add can of Rotel and ranch mix to pot and simmer for 2-3 hours.

Succulent chicken breast is served on top of salad greens, fresh herbs and gorgonzola cheese tossed with a simple lemon vinaigrette.

With a variety of spices, the aroma from this dish is sure to make the kids set the table for dinner.

We've kept all the great flavor of the original zesty chicken wings but eliminated some of the fat by using skinless breasts.

Creole Poached Chicken Breasts recipe