Salad/4 recipes

This is a great appetizer, nice mushroom and sage, they are savory.

I added some Italian seasoning and fresh ground pepper to the Ricotta and I added about 1/4 tsp. of white truffle oil to the mushroom and onion mixture after it had cooled. It had great flavor

This is absolutely fantastic, delicious and yummy.

Veal with onion, after broiling, very fresh, and nice flavour!

Beans are very nutritious, this recipe you can add chili according to your own flavour, beans mix chili pasta, good!

Nutritiouse and very yummy too!

Arugula is most commonly employed in salads as in the infamous tricolor salad.

Broiled Cheddar and Egg Salad Buns recipe

This fresh salad featuring fall pears is a welcome addition to any table. Save time by using pre-washed baby spinach leaves.