Dried cranberries/7 recipes

A delicious and hearty couscous stew that has several kinds of winter vegeta bles, chickpeas and dried apricots, raisins is tossed with cinnamon, paprika and cumin to spice up the flavor.

This is the hot and exotic spice mixture that give Eritrean and Ethiopian cooking its characteristic flavor.

Serves a large group and can be prepared the morning of the party and is assembled at the site of the party, 10 minutes before serving.