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18,580 PEANUT BUTTER/18 recipes

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My Gluten-Free Pancakes Recipe

This is a beautiful stack of pancakes that the Mister made. This is not an ordinary stack of pancakes. They are gluten-free. After trying a lot of different recipes for gluten-free pancakes that only left me frustrated, I decided to write my own. Frustration is quite a motivator for writing my own recipes. I find myself writing more of my own recipes as time goes on – writing, experimenting, tweaking. Until I get it right. After I wrote this recipe, the Mister went into the kitchen and made them using my own gluten-free all-purpose flour blend. The pancakes came out light, fluffy, golden. We enjoy them smeared with butter, topped with maple syrup. Perfect.

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Braised Buckwheat Kernels

Braised Buckwheat Kernels Popular in Russia where it's called Kasha, this hearty style side dish is prefect for a hurry-up meal.

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Almond Trout

Today, you should try this way to cook a trout with almond, very easy,only 30 mins, you can share a very delicious almond trout with your families, all the stuff in this dish are very healthy,if you want to keep fit, balance protein, try it, it contains fish protein and vegetable protein, very perfect!

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Schwarzwalder Kirschtorte (Black Forest Cherry Cake)

Schwarzwalder Kirschtorte (Black Forest Cherry Cake) recipe

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Old Fashioned Banana Cream Pie

Impress the neighbors at the next dinner you have with them with this decadent and delicious banana cream pie.

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Cherry-Apricot Turnovers

Look so appealing, and taste delicious too. An excellent dessert to impress your guests.

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Awesome Sausage, Apple & Cranberry Stuffing

Best stuffing I've ever made, and everyone loves it. I used pork sausage instead of turkey and it was most and delicious!

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Andrea's Coffee Cake

Super moist and delicious cake is perfect with a cup of coffee at any time!

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Usli Ghee (Clarified Butter)

Butter in India is called makkhan. Clarified butter, instead of being called makkhan ghee, is called usli ghee (usli means "real" or "pure," which in this context refers to the real or original fat of the ancient Indians). Clarified butter or usli ghee is essentially French brown butter with the brown residue strained off. Usli ghee has a light caramel color and a heavenly aroma. Since there is no moisture present, it keeps well covered, at room temperature, for several months.

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No Bake Chocolate Peanut Butter Coconut Cookies

No Bake Chocolate Peanut Butter Oatmeal Cookies recipe