Search
by Ingredient

Eastern-european/5 recipes

by ingredients, cooking time, nutrition facts, collections

554 EASTERN-EUROPEAN/5 recipes

placeholder
Beef Pastry Pockets

Cheesy beef baked in puff pastry pockets.

placeholder
Chicken a la Sabra

While Schwartz describes the name for this Israeli dish as slightly pretentious, he notes that it won a cooking competition and found its way onto the menus of five star hotels. He recommends serving it over a bed or bulgur pilaf.

placeholder
Basic Homemade Pita

Learn how to make pita bread with this basic pita recipe. Fragrant homemade pita is obviously superior to store-bought pita and is quite thrilling to watch bake.

placeholder
Mexican Grilled Corn

5 stars corn recipe, absolutely great.

placeholder
Barbecued Leg Of Lamb With Yogurt

Fire up the barbecue and enjoy this succulent dish that you and your friends will be hooked on!

placeholder
Granny's Beef & Vegetable Soup

This recipe is great for 9 to 5 people, because you can put it on before you go to work and come home to a house that smells like Granny's!

placeholder
Neat's Ox Tongue - To Serve Hot or Cold

Delicious Pickled Ox Tongue. A classic recipe for tender, flavorful ox tongue. Slow-cooked with aromatic vegetables, served hot or cold with your choice of delectable sauces.

placeholder
Nut Rolls

Sour Dough Nut Roll ; Makes 4- 5 large nut rolls