Chocolate scotch clusters/2 recipes

Chocolate and Vanilla Chip Biscotti recipe

It is really a great cake, a long time favorite of mine, every time it turns out perfect, so yummy.

It is really so nice a recipe, my first time tried it, really a surprising for my whole families, they all loved it so much, will make it again soon.

This is a wonderful pie, very chocolate flavor, and all the ingredients are very well to cook this recipe.

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Add a sophisticated look and taste to dinner with this scrumptious recipe that will become one of your favorites.

Make your ribs taste a bit sweet with this easy crockpot recipe that is 100% stress free!

Andouille was a great favorite in nineteenth-century New Orleans. This thick Cajun sausage is made with lean pork and pork fat and lots of garlic. Sliced about 1/2 inch thick and greilled, it makes a delightful appetizer. It is also used in a superb oyster and andouille gumbo poplular in Laplace, a Cajun town about 30 miles fromNew Orleans that calls itself the Andouille Capital of the World.