Time-saver recipes

Madeira is one of the places where Christmas traditions are so closely adhered to that one really looks forward to the festa. Cooking preparations starts months in advance. It is at a time of year that the prize pig is slaughtered so that there is enough pork for Christmas lunch of Vinha d’Alhos.

This banana cake is amazingly moist and creamy, I have been making it all the time, and always get rave reviews back.

A treasured memory of Christmas at Great-Aunt Elizabeth's house was a cookie that I never learned to eat in moderation. Although my mother warned me not to say anything, one of the first things I would say upon arrival was, "I'm hungry" hoping that these cookies would appear. Much to my delight they usually did, and in fact, began also to appear at Easter, the Fourth of July, Thanksgiving and any other time we got together to celebrate.

Homemade duck stock is as delicious as any stock you make by yourself, it may take some time, but when you taste it, you will feel it's well worth the effort.

This tasty stew will reward you for the time it takes to make a proper roux, which add depth.

If you're late to make dinner, try this simple and delicious dish that takes no time to make and tastes amazing!

A simple bread machine recipe that will have you making a scrumptious sourdough bread in no time!

Treat your kids to this rich and scrumptious dessert that will make them eager to help you the next time you go to make them!

The pound cake is so moist, buttery and soft, it is a great dessert at any time!

Made this rice bread a few days ago, and it was quite good. I was surprised that it wasn't dense, and it had great flavour and texture. Will make this bread for my sister when she comes over next time who eats gluten-free food, I think she will like it!

The Macaroni Salad that Colonel Sanders used to use it listed below. The recipe is just the basic recipe. However it has been altered many times.

Wow! This was my first time making a cake from scratch, and boy and I glad I came across this recipe. Moist and rich I used cane sugar and added honey, and the resulting flavor was so unique and yummy! I paired it with chocolate-coconut frosting. HIGHLY RECOMMEND!

If you're hungry but don't have a lot of time to make dinner, try this simple and scrumptious dish that will be glad to help you out by satisfying your hunger.