1,180 STAR ANISE/6 recipes
A succulent and scrumptious dish that can be served over noodles or rice.
Adolph Frey owns one of the few Michelin-rated 2-star restaurants in Germany. He made this dish at the lodge for Carl's birthday celebration one year. Quenelles are poached fish and egg mounds traditionally made with pike.
For 5 or 6 quart crockery cooker: Double all ingredients.
Cheesy and delicious casserole for your dinner.
It's tasty, and an easy meal to make on a weeknight. The dill and lemon were great together.
A hearty lasagna with lots of meat and cheese
Bring some spice into your kitchen with this dish that will have you ready for a siesta when you're done!