Pineapple stuffing/4 recipes

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If you want a healthy, light and good taste recipe, this one will let you feel satisfied.

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This is a great appetizer, nice mushroom and sage, they are savory.

I added some Italian seasoning and fresh ground pepper to the Ricotta and I added about 1/4 tsp. of white truffle oil to the mushroom and onion mixture after it had cooled. It had great flavor

This is absolutely fantastic, delicious and yummy.

Veal with onion, after broiling, very fresh, and nice flavour!

Beans are very nutritious, this recipe you can add chili according to your own flavour, beans mix chili pasta, good!

Duxelles is a mixture of finely chopped mushrooms, shallots and herbs cooked in butter. It is used to flavor soups and sauces, as a garnish, and a stuffing. Take a thinly pounded pork chop, veal or chicken cutlet, or even a flank steak. Spoon the precooked duxelles down the center. Roll the meat and then sauté or roast it.

Nutritiouse and very yummy too!